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Our menu changes on a regular basis and we do our best to keep it up to date on the web site. Please be aware that the menu may be slightly different in the restaurant.
Special Gourmet Menu at fix price - 1st Course, 2nd Course and Dessert. $30.00 to $ 40.00
Bruschetta Pane e Olio
- $
5.00
Fresh toasted bread with garlic, oil and herbs.
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Bruschetta Tricolore
- $
6.00
Toasted bread, 2w/oil and tomatoes 2w/pesto 2w/goat cheese
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House Salad
- $
5.00
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Piatto Misto
- $
19.00
Appetizer selection of the day.
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Soup of the Day
- $
6.00
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Vegetables of the Day
- $
6.00
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Penne caprino e asparagi
- $
15.00
Penne with asparagus fresh tomatoes & goat cheese
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Penne pomodoro e melanzane
- $
15.00
Penne with fresh tomatoes sauces and eggplant
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Risotto ai funghi porcini
- $
16.00
Braised arborio rice with asparagus
(waiting time 25 minutes)
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Spaghetti alla Carbonara
- $
15.00
Spaghetti tossed with cream, eggs, parmigiano and bacon
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Spaghetti Mare & Monti
- $
15.00
Spaghetti tossed with tilapia, fresh tomatoes, zucchini & mushroom
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Tagliatelle al sugo di noci
- $
17.00
Homemade pasta with a delicious creamy walnuts sauce
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Tagliatelle alla Bolognese
- $
17.00
Homemade pasta with braised beef and tomato sauce.
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All of the following dishes are served with vegetables on the
side.
Costolette d'agnello al vino e rosmarino
- $
27.00
Rack of Lamb in a reduction of red wine & rosemary
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Filetto al Pepe verde
- $
24.00
Beef tenderloin in fresh green peppercorn cream sauce
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Medaglioni di filetto di maiale al vino e rosmarino
- $
19.00
Pork tenderloin in white wine and rosemary
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Roast-beef in crema
- $
19.00
Thin sliced roast-beef, served with our chef cream.
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Scaloppine di pollo al Marsala
- $
15.00
Chicken scaloppini in Marsala sauce.
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Tilapia al cartoccio
- $
15.00
Tilapia fillets, cooked in tinfoil with fine herbs.
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Desserts of the Day
- $
7.00
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